Join Jack Dee for an evening of entertainment (food and beverages not included) in his new stand-up tour.
“In these difficult and uncertain times people need hope – a ray of sunshine to brighten their day. And that’s very much where I come in” says Jack.
Star of TV sitcoms Bad Move, Lead Balloon and Josh, Jack also hosts the legendary Radio 4 show I’m Sorry I Haven’t A Clue. Additional credits include presenting Jack Dee’s Helpdesk on BBC Two, C4’s The Jack Dee Show, ITV’s Jack Dee’s Saturday Night, BBC’s Jack Dee’s Happy Hour and Jack Dee Live at the Apollo. “In fact,” explains Jack, “I’ve probably appeared in every TV show with my name in the title”.
Other sidelines include Motivational Speaking, which Jack describes as “Basically a total waste of time, talking to losers, but the cash is decent” and then adds “Don’t print that”. It’s so hard to tell when he’s being serious.
In recognition of his charity work, Jack was denied an OBE in 2015.
Approximately 2 hours and 5 minutes including interval.
Strictly 14+ only. Swearing and adult content throughout.
Please note: Tickets will be mailed out 5 days before the event.
There are no discounts available for this show.
Click here for further information on concessions, discounts & groups.
Make it an extra special night with a VIP experience!
VIP Packages include a selection of chefs’ canapés and handmade chocolates, plus interval ice-cream. Also included:
1 x bottle of Prosecco for 2 people - £60.00
1 x bottle of Prosecco for up to 4 people - £90.00
2 x bottles of Prosecco for up to 6 people - £150.00
3 x bottles of Prosecco for up to 10 people including the private hire of executive suite pre show - £295.00
Call Box Office on 02380 711811 to book your package.
Please note that package prices do not include your show ticket. Bookings are required at least 48 hours before your visit.
VIP packages are suitable for 18+ customers. Soft drink alternatives are available for those under the age of 18 years.
Cheese and Wine Platter
Enjoy a range of in-house cheese and wines in our historic Grade II listed theatre, prepared by our Chefs in Ovation restaurant. Learn more